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Thai Lemon Ginger Rooibos Tea


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$5.99 - 50G

$9.99 - 100G


Tart natural lemon smoothes bakey rooibos notes with a tongue tickling ginger finish – a superb combination.

  • Tea Type: Rooibos, herbal tea

  • Caffeine Level: Caffeine-free

  • Antioxidant Level: Low

  • Country of Origin: South Africa

  • Region: Cederberg

  • Grade: Choice grade No.1

  • Ingredients: Rooibos, ginger, pineapple, air dried lime, lemon, and lime pieces, lime and lemongrass leaves, calendula petals, natural flavours

The people of Thailand know a thing or three about finding a balance in life. Why three? That’s the number of Noble Disciplines that govern Theravada Buddhism, the religion practiced by 95% of the country’s population( the country is actually one of the most devoutly Buddhist nations on the planet) The three Noble Discipline, Training of the Mind and Wisdom. Even the philosophy behind Thai cuisine is all about achieving harmony and balance. Thai dishes are characterized by the balance of five fundamentals flavours – hot & spicy, sour, sweet, salty and bitter. Only when all the flavours are in perfect balance can a recipe be considered perfect. In developing Thai Lemon Ginger Rooibos, we’ve adhered to this philosophy and the results, if we may be so bold, are indeed perfect.

The blend starts with Rooibos, while not in itself salty, dose possess a mellow herbal quality that like salt, accentuates the flavours of the other blend ingredients. Next, ginger adds the spicy hot component, followed by tart lemongrass for the sour component and dried pineapples for the sweet( we left out bitter, there’s nothing bitter about this cup!) The resulting blend hits all the right notes if you’ve got relaxation on the brain. Brew a pot today and start thinking enlightenment.

Hot Tea:
Put 1 slightly heaping teaspoon of loose tea for each 7-9 oz (200-260 mL) of water in the teapot. Pour freshly boiled water over tea. Steep 3-7 minutes. Add milk and sugar to taste.

Iced Tea:
Makes 1 litre: Put 6 slightly heaping teaspoons of loose tea into teapot. Pour 1 1/4 cup (315 mL) of boiling water on tea. Steep 5 minutes. Quarter fill serving pitcher with cold water. Pour into pitcher straining tea. Add ice, top-up with cold water, garnish and sweeten to taste.

Shipping & Returns

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ECS Coffee will ship any order for free within Canada (see below for some exceptions) with a minimum purchase value of $75 before taxes via FedEx. Courier service is available through Canada Post upon request.

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Avoid shipping costs and paying in advance means no checkout lines. Offer valid on all orders. Place your order online and choose to pick up your order from any of our store locations during checkout. Please allow 24 hours after order is placed to pick up your order. Email notification will be sent when order is ready for pick up at the selected store location.

Holiday Return Policy
Gift purchases made between November 1, 2016 and December 24, 2016 can be returned up to January 31, 2017. Return policy in effect.

ECS Coffee is confident you will be happy with your purchase(s). If you are unhappy with your purchase, please contact our customer service team via email at or call us toll free at 1-800-263-3890 to advise us that you are sending your product(s) and receive acknowledgment on the issue.

If you have purchased your items online and wish to return them by mail or one of our stores, you must do so within 30 days of your purchase and the product(s) must be in original packaging, unopened and unused. You must also have your invoice/receipt for proof of purchase.

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